You by no means know if these eating places are utilizing refreshing components or old curries and ingredients to make this popular Sri Lankan dish. I put together the Cabbage Kootu with moong lentils. However, You may use tur dal (pigeon pea lentils) or 50 percent-half each of moong dal https://cookinggames38887.loginblogin.com/21882465/a-simple-key-for-kottu-unveiled