Khuwa is made of milk. Stirring the milk until it turns thick and sleek is backbreaking nonetheless for this type of delicious treat every labor is worth it. This delicacy is served for most veg restaurants throughout Nepal. Translating to “The Virtues”, Le Virtù is undoubtedly an ancient dish from https://how-to-make-delicious-veg22964.blog-mall.com/29108494/a-secret-weapon-for-how-to-make-delicious-vegan-food-at-home