Previous F&W editor Mary-Frances Heck refers to these lobster rolls as "knuckle sandwiches" as they showcase the knuckles — the segments that join the claws towards the carapace — which are the sweetest, most tender meat on a lobster. Jillian Kubala, MS, is actually a registered dietitian located in Westhampton, https://daltonfcelf.blogchaat.com/30942773/about-diamond-sea-foods