Cinnamon and clove-infused rice is layered over parts of chilli, cardamom and turmeric-marinated hen, then gradual cooked until finally the flavours merge collectively to build absolute perfection. Ginger strives to feed the individuals of Sydney authentic north Indian mughlai cuisine, while sitting in an inviting, and calm atmosphere. Their menu https://hemanimehmiindianrestaurant.com.au/functions/