Straightforward recipes: Use avocado oil in salad dressings. Toss vegetables in avocado oil and seasoning, then roast for an uncomplicated, antioxidant-packed facet dish. Brush greens, meat, or fish with avocado oil right before grilling or cooking them in a higher temperature to prevent sticking and help with cooking. By https://alexj777mha1.wikinstructions.com/user